basil, parsley, onion, canned tomato & prosciutto recipes
8 recipes
Page 1
Spinach and Prosciutto Stuffed Veal Rolls
italianfoodforever.com
Ingredients: prosciutto, basil, parsley, onion, canned tomato, veal steak, pecorino, extra virgin olive oil, olive oil, oregano, spinach, garlic
Deb's Umbrian Ragu Sauce
italianfoodforever.com
Ingredients: prosciutto, basil, parsley, onion, canned tomato, ground sausage, pancetta, ground pork, celery, tomato sauce, red wine, carrot, olive oil, oregano, garlic, chili flake
Provencal souffles
taste.com.au
Ingredients: prosciutto, basil, parsley, onion, canned tomato, bread crumbs, flour, milk, butter, goat cheese, rosemary, egg, olive oil, oregano, thyme, garlic
Chicken agnolotti
goodfood.com.au
Ingredients: prosciutto, basil, parsley, onion, canned tomato, salami, ground chicken, chicken livers, parmesan, ricotta, flour, pumpkin pie spice, egg, olive oil, garlic, mixed herbs
Instant Pot Braciole
howtofeedaloon.com
Ingredients: prosciutto, basil, parsley, onion, canned tomato, beef steak, sweet italian sausage, parmesan, panko, celery, red wine, carrot, bay leaf, egg, olive oil, tomato paste, oregano, garlic
Instant Pot Braciole
howtofeedaloon.com
Ingredients: prosciutto, basil, parsley, onion, canned tomato, beef steak, sweet italian sausage, parmesan, panko, celery, red wine, carrot, bay leaf, egg, olive oil, tomato paste, oregano, garlic
Classic Meat Lasagna
howtofeedaloon.com
Ingredients: prosciutto, basil, parsley, onion, canned tomato, ground beef, beef stock, ground pork, parmesan, ricotta, lasagna, mozzarella, celery, rosemary, red wine, carrot, marinara sauce, bay leaf, egg, olive oil, oregano, garlic
POLPETTINI: LITTLE MEATBALLS WITH MELTED FONTINA CENTERS
food52.com
Ingredients: prosciutto, basil, parsley, onion, canned tomato, ground beef, chicken stock, ground pork, parmesan, ricotta, milk, bread, fontina, seasoned bread crumbs, white wine, carrot, egg, smoked paprika, olive oil, oregano, fennel seed, thyme, garlic