basil, parsley, potato, dijon mustard & bay leaf recipes
2 recipes
Page 1
Rare poached ocean trout with esqueixada, ox heart tomatoes, kipfler potatoes and green herb mayonnaise
gourmettraveller.com.au
Ingredients: basil, bay leaf, dijon mustard, parsley, potato, trout, salt cod, celery, lemon, peppercorn, white wine, carrot, white wine vinegar, egg, olive oil, tomato, onion, garlic, scallion
Better Than Olive Garden Zuppa Toscana
carlsbadcravings.com
Ingredients: basil, bay leaf, dijon mustard, parsley, potato, chicken broth, hot italian sausage, bacon, parmesan, flour, milk, half and half, celery, canned corn, canned cannellini beans, carrot, cornstarch, spinach, thyme, creamed corn, onion, garlic, chili flake