basil, parsley, potato, extra virgin olive oil, celery & beef roast recipes
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Italian beef stew
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Ingredients: beef roast, celery, extra virgin olive oil, basil, parsley, potato, beef broth, parmesan, flour, red wine vinegar, marjoram, rosemary, carrot, bay leaf, button mushroom, oregano, thyme, onion, canned tomato, garlic