basil, parsley, potato, lemon & red onion recipes
8 recipes
Page 1
Crockpot Vegan Split Pea Potato Soup
staceyhomemaker.com
Ingredients: lemon, red onion, basil, parsley, potato, celery, carrot, split peas, bay leaf, thyme, garlic, vegetable broth
Simple Sheet-Pan Buttermilk Ranch Chicken and Veggies
marzetti.com
Ingredients: lemon, red onion, basil, parsley, potato, chicken breast, parmesan, buttermilk ranch dressing, cracked pepper, cauliflower, baby carrot, broccoli, olive oil
Steak and Potatoes Shish Kabobs
sixsistersstuff.com
Ingredients: lemon, red onion, basil, parsley, potato, worcestershire, beef steak, bacon, soy sauce, hot sauce, garlic powder, vegetable oil, white pepper, bell pepper
Best Beef Kabob Marinade
houseofnasheats.com
Ingredients: lemon, red onion, basil, parsley, potato, worcestershire, beef steak, soy sauce, brown sugar, rosemary, dijon mustard, olive oil, button mushroom, bell pepper, garlic
The Crisper Whisperer: 4 Ways to Use Lettuce (Other Than Salad) Recipe
seriouseats.com
Ingredients: lemon, red onion, basil, parsley, potato, chicken stock, heavy cream, lettuce, romaine, dijon mustard, egg, olive oil, capers, onion, garlic, nutmeg
Roasted Eggplant and Scallop Pie Provencal
greatchefs.com
Ingredients: lemon, red onion, basil, parsley, potato, scallop, bread crumbs, bread, white wine, balsamic vinegar, basil oil, mixed greens, zucchini, eggplant, rosemary, egg, olive oil, tomato, summer squash, garlic, cayenne
Tuscan bacon and bean soup with wild garlic pesto
bbc.co.uk
Ingredients: lemon, red onion, basil, parsley, potato, bacon, beef stock, pine nut, parmesan, bread, orecchiette, celery, wild garlic, extra virgin olive oil, chive, broccoli, cannellini beans, rosemary, carrot, olive oil, tomato, leek, baby greens, garlic, sherry vinegar
Tuscan bacon and bean soup with wild garlic pesto
bbc.com
Ingredients: lemon, red onion, basil, parsley, potato, bacon, beef stock, pine nut, parmesan, bread, orecchiette, celery, wild garlic, extra virgin olive oil, chive, broccoli, cannellini beans, rosemary, carrot, olive oil, tomato, leek, baby greens, garlic, sherry vinegar