basil, parsley, red wine, tomato, garlic, chili flake & extra virgin olive oil recipes
5 recipes
Page 1
Naked Pasta: Make This Gnudi Marinara
foodrepublic.com
Ingredients: extra virgin olive oil, basil, red wine, parsley, tomato, garlic, chili flake, parmesan, ricotta, pecorino, flour, carrot, white pepper, egg, onion
Penne With Creamy Red Wine Sauce
yummly.co.uk
Ingredients: extra virgin olive oil, basil, red wine, parsley, tomato, garlic, chili flake, ground beef, sweet italian sausage, heavy cream, flour, short-cut pasta, gruyere, celery, carrot, oregano, onion
Authentic Italian Pasta Sauce
justapinch.com
Ingredients: extra virgin olive oil, basil, red wine, parsley, tomato, garlic, chili flake, ground beef, parmesan, celery, tomato sauce, balsamic vinegar, brown sugar, carrot, bay leaf, tomato paste, cinnamon, oregano, bell pepper, thyme, onion
Crispy Shrimp with Caper Relish & Marinara
flavcity.com
Ingredients: extra virgin olive oil, basil, red wine, parsley, tomato, garlic, chili flake, shrimp, flour, panko, celery, cracked pepper, lemon, orange, honey, carrot, egg, tomato paste, capers, thyme, onion
Spaghetti and Meatballs Recipe with Oven Roasted Tomato Sauce
eatthelove.com
Ingredients: extra virgin olive oil, basil, red wine, parsley, tomato, garlic, chili flake, ground beef, fish sauce, ground pork, parmesan, spaghetti, milk, panko, shallot, chive, dijon mustard, smoked paprika, tomato paste, oregano, onion, nutmeg, cayenne