basil, parsley, ricotta, canned tomato, olive oil, egg & flour recipes
6 recipes
Page 1
Lobster Ravioli
chiselandfork.com
Ingredients: ricotta, flour, basil, egg, parsley, olive oil, canned tomato, lobster tail, parmesan, heavy cream, fresh pasta dough, butter, lemon, shallot, garlic, chili flake
Spaghetti and Meatballs with Ricotta
foodnetwork.com
Ingredients: ricotta, flour, basil, egg, parsley, olive oil, canned tomato, ground beef, ground pork, bread crumbs, parmesan, oregano, onion, sugar, garlic, chili flake
Herbed Crepes With Ricotta, Green Peppers and Tomato Sauce
food.com
Ingredients: ricotta, flour, basil, egg, parsley, olive oil, canned tomato, chicken broth, parmesan, butter, brown sugar, tomato paste, tomato, bell pepper, garlic, cayenne
Chicken agnolotti
goodfood.com.au
Ingredients: ricotta, flour, basil, egg, parsley, olive oil, canned tomato, salami, ground chicken, prosciutto, chicken livers, parmesan, pumpkin pie spice, onion, garlic, mixed herbs
Brown Butter Lobster Ravioli with Tomato Cream Sauce Recipe
theinspiredhome.com
Ingredients: ricotta, flour, basil, egg, parsley, olive oil, canned tomato, shrimp, lobster tail, parmesan, heavy cream, butter, lemon, tomato sauce, onion, garlic, chili flake
Easy Calzones
foodnetwork.com
Ingredients: ricotta, flour, basil, egg, parsley, olive oil, canned tomato, sweet italian sausage, parmesan, bread, mozzarella, butter, white wine, onion, sugar, garlic, chili flake, italian seasoning