basil, parsley, ricotta, shallot & extra virgin olive oil recipes
5 recipes
Page 1
Fried-Bread Panzanella with Ricotta and Herbs
bonappetit.com
Ingredients: ricotta, shallot, extra virgin olive oil, basil, parsley, sourdough bread, red wine vinegar, tomato, garlic
Easy Tomato Salad with Basil Chimichurri and Ricotta
myrecipes.com
Ingredients: ricotta, shallot, extra virgin olive oil, basil, parsley, red wine vinegar, tomato, cilantro, garlic, lime
Daphne Oz’s Cauliflower Alfredo Mac ‘N’ Cheese
rachaelrayshow.com
Ingredients: ricotta, shallot, extra virgin olive oil, basil, parsley, parmesan, milk, butter, macaroni, panko, cauliflower, vegetable broth, nutmeg
Wild Mushroom and Cauliflower Lasagna
foodnetwork.com
Ingredients: ricotta, shallot, extra virgin olive oil, basil, parsley, pecorino, flour, lasagna, milk, fontina, butter, cauliflower, mixed mushrooms, honey, canned whole tomato, egg, porcini, thyme, onion, garlic, chili flake, nutmeg
Paccheri Stuffed with Vegetable Ragù
lacucinaitaliana.com
Ingredients: ricotta, shallot, extra virgin olive oil, basil, parsley, paccheri, ice cream, bread, grana-padano, cream, fava beans, celery, zucchini, fennel, marjoram, carrot, egg, peas, cornstarch, thyme, asparagus, chile pepper, potato