basil, parsley, sugar, tomato, egg & lemon recipes

2 recipes

Page 1

Stuffed portobello mushrooms with tomato ragù

kitchenstories.com

Ingredients: lemon, basil, egg, parsley, tomato, sugar, walnut, bread crumbs, parmesan, red onion, portobello mushroom, green olives, white wine vinegar, olive oil, garlic

Spanish food? From the Big Green Egg, of course!

biggreenegg.eu

Ingredients: lemon, basil, egg, parsley, tomato, sugar, chicken stock, boneless skinless chicken thighs, rabbit, almond, flour, butter, fava beans, shallot, paprika, orange, cucumber, red wine vinegar, rosemary, bay leaf, olive oil, cinnamon, oregano, saffron, bell pepper, confectioners’ sugar, paella rice, chile pepper, garlic, cognac