basil, parsley, tomato, extra virgin olive oil, oregano & cabbage recipes
4 recipes
Page 1
RICOTTA CABBAGE CASSEROLE * tastes like LASAGNA * vegetarian ~ gluten-free * HERBS * CHEESE * TOMATOES * low calorie & low carb *
yummly.com
Ingredients: cabbage, extra virgin olive oil, basil, parsley, tomato, oregano, ricotta, mozzarella, rosemary, onion, garlic
Veal Stuffed Cabbage
italianfoodforever.com
Ingredients: cabbage, extra virgin olive oil, basil, parsley, tomato, oregano, ground beef, white wine, egg, olive oil, quinoa, onion, garlic, chili flake
Stuffed Cabbage for Vegans
healingtomato.com
Ingredients: cabbage, extra virgin olive oil, basil, parsley, tomato, oregano, red onion, red cabbage, zucchini, brown rice, shiitake mushroom, peas, tomato paste, canned tomato, garlic, okra
Minestrone Soup with Italian Sausage
foodnetwork.com
Ingredients: cabbage, extra virgin olive oil, basil, parsley, tomato, oregano, chicken broth, beef broth, sweet italian sausage, parmesan, macaroni, zucchini, carrot, kidney beans, tomato paste, onion, potato, garlic