basil, parsley, tomato, kalamata olives & canned tuna recipes
3 recipes
Page 1
Vegetable Panzanella with Tuna
myrecipes.com
Ingredients: canned tuna, kalamata olives, basil, parsley, tomato, bread, red onion, zucchini, cucumber, red wine vinegar, olive oil, bell pepper, garlic
Low FODMAP Pan Bagnat
fodmapeveryday.com
Ingredients: canned tuna, kalamata olives, basil, parsley, tomato, canned anchovy, baguette, roasted red peppers, red wine vinegar, dijon mustard, egg, garlic oil, capers, scallion
Pan Bagnat
bonappetit.com
Ingredients: canned tuna, kalamata olives, basil, parsley, tomato, canned anchovy, baguette, lemon, red onion, roasted red peppers, extra virgin olive oil, red wine vinegar, dijon mustard, egg, capers, garlic