basil, parsley, tomato, rosemary & leek recipes

7 recipes

Page 1

Vegan Roasted Tomato Basil Vegetable Soup

cantstayoutofthekitchen.com

Ingredients: rosemary, basil, parsley, tomato, leek, celery, carrot, olive oil, button mushroom, bell pepper, thyme, onion, garlic, vegetable broth

Italian meatballs with tagliatelle

taste.co.za

Ingredients: rosemary, basil, parsley, tomato, leek, ground beef, beef stock, ground pork, parmesan, milk, bread, tagliatelle, butter, white wine, red onion, balsamic vinegar, olive oil, tomato paste, thyme, onion, garlic

Poached Chicken Breast with Barley

greatchefs.com

Ingredients: rosemary, basil, parsley, tomato, leek, chicken stock, chicken breast, barley, celery, cracked pepper, peppercorn, zucchini, ginger root, cucumber, shiitake mushroom, carrot, vegetable oil, bay leaf, onion, safflower oil, garlic

Idaho Trout and Spaghetti Squash with Fresh Garden Marinara

idahopreferred.com

Ingredients: rosemary, basil, parsley, tomato, leek, chicken stock, trout, parmesan, butter, coconut oil, lemon, shallot, spaghetti squash, garlic powder, red wine, button mushroom, capers, oregano, bell pepper, thyme, garlic, tarragon, scallion

Green lentil soup with lamb ragoût and tomato fondue

gourmettraveller.com.au

Ingredients: rosemary, basil, parsley, tomato, leek, chicken stock, lamb shank, smoked ham hock, cream, celery, peppercorn, white wine, shallot, tomato juice, red wine, carrot, bay leaf, olive oil, tomato paste, onion, garlic, green lentils, sherry vinegar

Tuscan bacon and bean soup with wild garlic pesto

bbc.co.uk

Ingredients: rosemary, basil, parsley, tomato, leek, bacon, beef stock, pine nut, parmesan, bread, orecchiette, celery, lemon, wild garlic, red onion, extra virgin olive oil, chive, broccoli, cannellini beans, carrot, olive oil, baby greens, potato, garlic, sherry vinegar

Tuscan bacon and bean soup with wild garlic pesto

bbc.com

Ingredients: rosemary, basil, parsley, tomato, leek, bacon, beef stock, pine nut, parmesan, bread, orecchiette, celery, lemon, wild garlic, red onion, extra virgin olive oil, chive, broccoli, cannellini beans, carrot, olive oil, baby greens, potato, garlic, sherry vinegar