basil, parsley, vegetable oil, butter & canned whole tomato recipes
4 recipes
Page 1
All-American Eggplant Parmesan Recipe
seriouseats.com
Ingredients: butter, basil, canned whole tomato, vegetable oil, parsley, parmesan, flour, mozzarella, panko, eggplant, extra virgin olive oil, egg, oregano, onion, garlic, chili flake
Lasagna Napoletana (Lasagna With Sausage, Smoked Cheese, and Meatballs) Recipe
seriouseats.com
Ingredients: butter, basil, canned whole tomato, vegetable oil, parsley, sausage, pork spare ribs, smoked cheese, parmesan, ricotta, lasagna, bread, mozzarella, white wine, extra virgin olive oil, egg, oregano, onion, garlic, chili flake
Chicken Parmesan
preppykitchen.com
Ingredients: butter, basil, canned whole tomato, vegetable oil, parsley, chicken breast, parmesan, spaghetti, flour, fresh mozzarella, panko, lemon, bay leaf, egg, olive oil, tomato paste, onion, chile pepper, canned tomato, garlic
Throwdown Eggplant Parmesan
womansday.com
Ingredients: butter, basil, canned whole tomato, vegetable oil, parsley, pecorino, flour, fresh mozzarella, bread, mozzarella, fontina, roasted red peppers, eggplant, honey, egg, olive oil, oregano, thyme, onion, garlic, chili flake