basil, parsley, vegetable oil, carrot, celery, garlic & zucchini recipes
4 recipes
Page 1
Chicken Tortellini Soup
petersfoodadventures.com
Ingredients: celery, zucchini, basil, carrot, vegetable oil, parsley, garlic, chicken stock, bacon, boneless skinless chicken thighs, parmesan, tortellini, bay leaf, tomato, oregano, onion
Vegan Meatloaf #1
food.com
Ingredients: celery, zucchini, basil, carrot, vegetable oil, parsley, garlic, pine nut, soy sauce, ketchup, dill, brown rice, brown rice flour, rosemary, button mushroom, black beans, oregano, onion
Poached Chicken Breast with Barley
greatchefs.com
Ingredients: celery, zucchini, basil, carrot, vegetable oil, parsley, garlic, chicken stock, chicken breast, barley, cracked pepper, peppercorn, ginger root, cucumber, rosemary, shiitake mushroom, bay leaf, tomato, leek, onion, safflower oil
Grandma's Minestrone
readersdigest.ca
Ingredients: celery, zucchini, basil, carrot, vegetable oil, parsley, garlic, pesto, parmesan, rigatoni, kale, marjoram, rosemary, bay leaf, peas, white beans, olive oil, tomato, thyme, onion, summer squash, potato, wax beans, vegetable broth