basil, parsley, vegetable oil, garlic, carrot & zucchini recipes
6 recipes
Page 1
Zucchini Alfredo Quiche
mightymrs.com
Ingredients: zucchini, basil, carrot, vegetable oil, parsley, garlic, parmesan, pie crust, butter, alfredo sauce, cheddar, egg, oregano, onion
Chicken Tortellini Soup
petersfoodadventures.com
Ingredients: zucchini, basil, carrot, vegetable oil, parsley, garlic, chicken stock, bacon, boneless skinless chicken thighs, parmesan, tortellini, celery, bay leaf, tomato, oregano, onion
Vegan Meatloaf #1
food.com
Ingredients: zucchini, basil, carrot, vegetable oil, parsley, garlic, pine nut, soy sauce, ketchup, celery, dill, brown rice, brown rice flour, rosemary, button mushroom, black beans, oregano, onion
Poached Chicken Breast with Barley
greatchefs.com
Ingredients: zucchini, basil, carrot, vegetable oil, parsley, garlic, chicken stock, chicken breast, barley, celery, cracked pepper, peppercorn, ginger root, cucumber, rosemary, shiitake mushroom, bay leaf, tomato, leek, onion, safflower oil
Healthy Turkey Chili
stuckonsweet.com
Ingredients: zucchini, basil, carrot, vegetable oil, parsley, garlic, ground turkey, sour cream, cheddar, cumin, tomato sauce, kidney beans, butternut squash, oregano, cilantro, bell pepper, avocado, chili powder, onion, masa harina, canned tomato, cayenne
Grandma's Minestrone
readersdigest.ca
Ingredients: zucchini, basil, carrot, vegetable oil, parsley, garlic, pesto, parmesan, rigatoni, celery, kale, marjoram, rosemary, bay leaf, peas, white beans, olive oil, tomato, thyme, onion, summer squash, potato, wax beans, vegetable broth