basil, parsley, white wine, carrot, canned tomato & ground pork recipes

2 recipes

Page 1

Rigatoni bolognese

womensweeklyfood.com.au

Ingredients: ground pork, white wine, basil, carrot, parsley, canned tomato, beef stock, sweet italian sausage, parmesan, rigatoni, butter, celery, olive oil, tomato paste, onion, garlic

POLPETTINI: LITTLE MEATBALLS WITH MELTED FONTINA CENTERS

food52.com

Ingredients: ground pork, white wine, basil, carrot, parsley, canned tomato, ground beef, chicken stock, prosciutto, parmesan, ricotta, milk, bread, fontina, seasoned bread crumbs, egg, smoked paprika, olive oil, oregano, fennel seed, thyme, onion, garlic