basil, parsley, zucchini, tomato sauce, bell pepper & eggplant recipes
7 recipes
Page 1
Traditional Ratatouille Recipe
skinnyms.com
Ingredients: tomato sauce, zucchini, eggplant, basil, parsley, bell pepper, white wine, olive oil, tomato, onion, summer squash, garlic
Slow Cooker Beef Zucchini Lasagna Recipe
paleoleap.com
Ingredients: tomato sauce, zucchini, eggplant, basil, parsley, bell pepper, ground beef, olive oil, tomato paste, tomato, oregano, onion, garlic
Crescent-Topped Ratatouille Casserole
pillsbury.com
Ingredients: tomato sauce, zucchini, eggplant, basil, parsley, bell pepper, parmesan, refrigerated crescent rolls, kidney beans, olive oil, onion, canned tomato, garlic, italian seasoning
Crescent-Topped Ratatouille Casserole Recipe - (4.6/5)
keyingredient.com
Ingredients: tomato sauce, zucchini, eggplant, basil, parsley, bell pepper, parmesan, refrigerated crescent rolls, kidney beans, olive oil, onion, canned tomato, garlic, italian seasoning
Roasted Vegetable Lasagna
recipeland.com
Ingredients: tomato sauce, zucchini, eggplant, basil, parsley, bell pepper, parmesan, ricotta, lasagna, mozzarella, carrot, olive oil, button mushroom, spinach, onion, garlic
Vegetarian Lasagna Rolls
delishknowledge.com
Ingredients: tomato sauce, zucchini, eggplant, basil, parsley, bell pepper, mozzarella, lemon, white miso, olive oil, tomato paste, oregano, quinoa, tofu, onion, garlic, chili flake
Ratatouille Lasagne
bosh.tv
Ingredients: tomato sauce, zucchini, eggplant, basil, parsley, bell pepper, lasagna, rosemary, olive oil, tomato paste, tomato, vegan cheese, oregano, thyme, onion, vegan cream cheese, garlic, chili oil