basil, pine nut, green olives, extra virgin olive oil & red wine vinegar recipes
6 recipes
Page 1
Roasted Eggplant Caponata
theveganatlas.com
Ingredients: pine nut, green olives, extra virgin olive oil, red wine vinegar, basil, celery, eggplant, parsley, tomato, oregano, onion, garlic
Eggplant Caponata
thefatveganchef.com
Ingredients: pine nut, green olives, extra virgin olive oil, red wine vinegar, basil, baguette, celery, red onion, eggplant, capers, tomato, bell pepper, garlic, chili flake
Eggplant and Zucchini Caponata with Burrata
snixykitchen.com
Ingredients: pine nut, green olives, extra virgin olive oil, red wine vinegar, basil, burrata, red onion, balsamic vinegar, zucchini, eggplant, raisins, capers, tomato, sugar, garlic
Caponata Sauce
allrecipes.com
Ingredients: pine nut, green olives, extra virgin olive oil, red wine vinegar, basil, canned anchovy, bread, celery, lettuce, eggplant, capers, tomato, oregano, bell pepper, onion
Tortellini Pasta Salad
inspiredbycharm.com
Ingredients: pine nut, green olives, extra virgin olive oil, red wine vinegar, basil, pepperoni, provolone, mozzarella, tortellini, red onion, cherry tomato, cucumber, dijon mustard, pepperoncini, sugar, garlic
Greek Steak and Pesto Salad Pitas
halfbakedharvest.com
Ingredients: pine nut, green olives, extra virgin olive oil, red wine vinegar, basil, beef steak, parmesan, pita, feta, lemon, balsamic vinegar, cherry tomato, kalamata olives, olive oil, oregano, garlic, chili flake