basil, potato, butter, flour & tomato paste recipes

9 recipes

Page 1

Homemade Potato Gnocchi Recipe with Arrabbiata Sauce

billyparisi.com

Ingredients: flour, butter, basil, tomato paste, potato, parmesan, cherry tomato, egg, olive oil, tomato, onion, garlic, chili flake

Potato Meatball Bake

cookingtv-channel.com

Ingredients: flour, butter, basil, tomato paste, potato, ground beef, milk, mozzarella, panko, lemon, egg, parsley, oregano, onion

Slow Cooker Shanghai-Style Beef Borscht Recipe

streetsmartkitchen.com

Ingredients: flour, butter, basil, tomato paste, potato, beef stew meat, bone broth, celery, brown sugar, cabbage, carrot, bay leaf, onion, canned tomato, garlic

Slow Cooker Borscht Recipe (Shanghai-Style)

myrecipemagic.com

Ingredients: flour, butter, basil, tomato paste, potato, beef stew meat, bone broth, celery, brown sugar, cabbage, carrot, bay leaf, olive oil, onion, canned tomato, garlic

Slow-Cooker Shanghai-Style Beef Borscht

thedailymeal.com

Ingredients: flour, butter, basil, tomato paste, potato, beef stew meat, beef broth, celery, brown sugar, cabbage, carrot, bay leaf, onion, canned tomato, garlic, canola oil

Slow Cooker Winter Ratatouille with Goat Cheese Polenta

joanne-eatswellwithothers.com

Ingredients: flour, butter, basil, tomato paste, potato, goat cheese, red onion, eggplant, kale, polenta, olive oil, butternut squash, tomato, garlic, vegetable broth, italian seasoning

Potato Gnocchi with Chanterelle-Basil and Roasted Tomato Sauces

greatchefs.com

Ingredients: flour, butter, basil, tomato paste, potato, pine nut, parmesan, lemon, white wine, extra virgin olive oil, egg, olive oil, tomato, thyme, garlic, chili flake, wild mushroom

Creamy Parmesan Chicken Sausage Soup

sidechef.com

Ingredients: flour, butter, basil, tomato paste, potato, chicken stock, chicken sausage, parmesan, heavy cream, roasted red peppers, carrot, parsley, olive oil, baby greens, thyme, onion, canned tomato, garlic, tarragon

Lobster Thermidor

foodnetwork.com

Ingredients: flour, butter, basil, tomato paste, potato, lobster, chicken stock, beef steak, heavy cream, milk, celery, white wine, shallot, brandy, carrot, bay leaf, egg, parsley, olive oil, baby greens, thyme, onion, garlic, tarragon, nutmeg