basil, potato, butter, rosemary, onion & carrot recipes
10 recipes
Page 1
Curry Potatoes and Carrots
sidechef.com
Ingredients: butter, rosemary, basil, carrot, onion, potato, chicken broth, cumin, marjoram, curry, oregano, white rice
Turkey Soup
food.com
Ingredients: butter, rosemary, basil, carrot, onion, potato, chicken broth, whole turkey, milk, sour cream, celery, parsley, button mushroom, garlic
Shepherd's Pie
thebigsweettooth.com
Ingredients: butter, rosemary, basil, carrot, onion, potato, ground lamb, paprika, garlic powder, bouillon cube, bay leaf, peas, parsley, sweet corn
Low Fat Shepherd's Pie!
food.com
Ingredients: butter, rosemary, basil, carrot, onion, potato, ground beef, worcestershire, beef broth, milk, canned peas, parsley, tomato paste, canola oil
Barley & Potato Soup
food.com
Ingredients: butter, rosemary, basil, carrot, onion, potato, chicken broth, parmesan, barley, celery, marjoram, parsley, olive oil, garlic, chili flake
Roast Chicken and Vegetables
themountainkitchen.com
Ingredients: butter, rosemary, basil, carrot, onion, potato, whole chicken, herb butter, cracked pepper, lemon, red onion, button mushroom, oregano, onion powder, thyme, garlic
Creamy Corn Chowder With Goat Cheese
mymoderncookery.com
Ingredients: butter, rosemary, basil, carrot, onion, potato, heavy cream, goat cheese, celery, zucchini, bay leaf, olive oil, thyme, sweet corn, garlic, vegetable broth
Paula’s Onion Beef Stew With Rice
farmflavor.com
Ingredients: butter, rosemary, basil, carrot, onion, potato, beef stew meat, flour, onion soup, celery, white wine, extra virgin olive oil, parsley, button mushroom, sage, tomato, oregano, thyme, garlic, white rice
Roast Beef with Red Wine Sauce
eatsmarter.com
Ingredients: butter, rosemary, basil, carrot, onion, potato, roast beef, beef broth, milk, celery, honey, red wine, bay leaf, olive oil, clove, cinnamon, cornstarch, tomato, garlic, nutmeg
Braised Beef and Beets with Mashed Potatoes
eatsmarter.com
Ingredients: butter, rosemary, basil, carrot, onion, potato, roast beef, beef broth, milk, celery, honey, red wine, bay leaf, olive oil, clove, cinnamon, cornstarch, beetroot, tomato, garlic, nutmeg