basil, potato, canned tomato & beef roast recipes
10 recipes
Page 1
Crock Pot Italian Style Pot Roast
thekitchenwhisperer.net
Ingredients: beef roast, basil, potato, canned tomato, worcestershire, beef stock, baby carrot, oregano, onion, garlic
Slow Cooker Beef Vegetable Barley Stew
chewoutloud.com
Ingredients: beef roast, basil, potato, canned tomato, beef broth, pearl barley, celery, garlic powder, carrot, oregano, onion, sweet corn
Crock Pot Beef Vegetable Soup
food.com
Ingredients: beef roast, basil, potato, canned tomato, beef broth, celery, brown sugar, carrot, bay leaf, peas, parsley, oregano, green beans, thyme, onion
Pot Roast with Vegetables
crecipe.com
Ingredients: beef roast, basil, potato, canned tomato, beef stock, brown sugar, red wine vinegar, carrot, vegetable oil, bay leaf, button mushroom, cornstarch, thyme, onion, garlic, seasoned salt
Baked Beef Stew Recipe
anitalianinmykitchen.com
Ingredients: beef roast, basil, potato, canned tomato, flour, celery, white wine, carrot, bay leaf, peas, olive oil, oregano, onion, garlic, vegetable broth, chili flake
Vegetable Beef Soup
smalltownwoman.com
Ingredients: beef roast, basil, potato, canned tomato, worcestershire, beef broth, celery, marjoram, carrot, bay leaf, parsley, oregano, green beans, thyme, onion, garlic, canola oil
Vegetable Beef Soup
justapinch.com
Ingredients: beef roast, basil, potato, canned tomato, worcestershire, beef broth, celery, marjoram, carrot, bay leaf, parsley, oregano, green beans, thyme, onion, garlic, canola oil
Vegetable Beef Soup
myrecipemagic.com
Ingredients: beef roast, basil, potato, canned tomato, worcestershire, beef broth, celery, marjoram, carrot, bay leaf, parsley, oregano, green beans, thyme, onion, garlic, canola oil
Beef pies with polenta tops
womensweeklyfood.com.au
Ingredients: beef roast, basil, potato, canned tomato, chicken stock, beef stock, parmesan, flour, pie crust, milk, butter, sun-dried tomatoes in oil, red wine, polenta, olive oil, button mushroom, black olives, bell pepper, onion, garlic
Italian beef stew
recipes.camp
Ingredients: beef roast, basil, potato, canned tomato, beef broth, parmesan, flour, celery, extra virgin olive oil, red wine vinegar, marjoram, rosemary, carrot, bay leaf, parsley, button mushroom, oregano, thyme, onion, garlic