basil, potato, canned tomato, extra virgin olive oil & pine nut recipes
2 recipes
Page 1
Three Bean Soup with Tomato Pesto
themediterraneandish.com
Ingredients: pine nut, extra virgin olive oil, basil, potato, canned tomato, parmesan, cannellini beans, smoked paprika, kidney beans, chickpea, tomato, coriander powder, vinegar, spinach, onion, garlic, vegetable broth
Cheese Mousse in a 'Cone' with Spicy Tomato Sauce and Arugula Pesto
crecipe.com
Ingredients: pine nut, extra virgin olive oil, basil, potato, canned tomato, chicken broth, parmesan, ricotta, pecorino, milk, goat cheese, dumpling wrapper, feta, celery, carrot, arugula, onion, garlic, scallion, chili flake