basil, potato, extra virgin olive oil, garlic, lemon & shallot recipes
6 recipes
Page 1
Creamy Broccoli Soup
leitesculinaria.com
Ingredients: lemon, shallot, extra virgin olive oil, basil, potato, garlic, greek yogurt, feta, broccoli, honey, olive oil, vegetable broth
Chargrilled tuna, beans and potatoes with summer herb dressing
taste.com.au
Ingredients: lemon, shallot, extra virgin olive oil, basil, potato, garlic, canned anchovy, tuna steak, kalamata olives, snow peas, parsley, green beans, baby greens
Aioli-and-Pesto Fingerling Potato Salad
meatwave.com
Ingredients: lemon, shallot, extra virgin olive oil, basil, potato, garlic, pine nut, parmesan, pecorino, white wine vinegar, dijon mustard, egg, canola oil
Fingerling Potato Salad With Aioli, Pesto, Fried Shallots, and Pecorino Recipe
seriouseats.com
Ingredients: lemon, shallot, extra virgin olive oil, basil, potato, garlic, pine nut, parmesan, pecorino, white wine vinegar, dijon mustard, egg, canola oil
Stove-Free Chicken with Red Bliss Potatoes, Summer Squash and Chile-Garlic Butter
foodnetwork.com
Ingredients: lemon, shallot, extra virgin olive oil, basil, potato, garlic, chicken breast, butter, cracked pepper, zucchini, jalapeno, summer squash, seasoned salt, chili flake
Roasted Carrot and Coriander Soup Toasted Pine Nuts and Fresh Herb Gremolata
thecafesucrefarine.com
Ingredients: lemon, shallot, extra virgin olive oil, basil, potato, garlic, chicken broth, pine nut, greek yogurt, coriander, carrot, bay leaf, sriracha, curry, cilantro