basil, potato, extra virgin olive oil, shallot & dijon mustard recipes

9 recipes

Page 1

Golden Corn Salad with Tomatoes, Mozzarella, and Fresh Basil

joanne-eatswellwithothers.com

Ingredients: shallot, extra virgin olive oil, basil, dijon mustard, potato, fresh mozzarella, white balsamic vinegar, kale, tomato, bell pepper, sweet corn

Salade Provençale with Tuna and Radishes

delish.com

Ingredients: shallot, extra virgin olive oil, basil, dijon mustard, potato, canned tuna, kalamata olives, red wine vinegar, radish, green beans, butter lettuce

Mediterranean Potato and Green Bean Salad

midwestliving.com

Ingredients: shallot, extra virgin olive oil, basil, dijon mustard, potato, anchovy paste, white wine, white wine vinegar, green beans, black olives, garlic

Salade Provençale with Tuna and Radishes

countryliving.com

Ingredients: shallot, extra virgin olive oil, basil, dijon mustard, potato, canned tuna, kalamata olives, red wine vinegar, radish, green beans, butter lettuce

Aioli-and-Pesto Fingerling Potato Salad

meatwave.com

Ingredients: shallot, extra virgin olive oil, basil, dijon mustard, potato, pine nut, parmesan, pecorino, lemon, white wine vinegar, egg, garlic, canola oil

Fingerling Potato Salad With Aioli, Pesto, Fried Shallots, and Pecorino Recipe

seriouseats.com

Ingredients: shallot, extra virgin olive oil, basil, dijon mustard, potato, pine nut, parmesan, pecorino, lemon, white wine vinegar, egg, garlic, canola oil

Salad Nicoise (with Fresh Herb Dressing)

meaningfuleats.com

Ingredients: shallot, extra virgin olive oil, basil, dijon mustard, potato, canned tuna, spring greens, cherry tomato, red wine vinegar, egg, parsley, green beans, black olives, thyme, garlic

Navy Bean Nicoise

marthastewart.com

Ingredients: shallot, extra virgin olive oil, basil, dijon mustard, potato, celery, lemon, egg, parsley, white beans, capers, tomato, green beans, baby greens, black olives, red leaf lettuce

Grilled Vegetable Salad with Basil Dressing

afamilyfeast.com

Ingredients: shallot, extra virgin olive oil, basil, dijon mustard, potato, bacon, pork fat, fresh mozzarella, bread, sour cream, red onion, white balsamic vinegar, hot sauce, zucchini, corn husk, tomato, garlic