basil, potato, flour & pine nut recipes
14 recipes
Page 1
Potato Pizza
lacucinaitaliana.com
Ingredients: pine nut, flour, basil, potato, yeast, zucchini, olive oil, onion
Pesto Gnocchi
foodies.ph
Ingredients: pine nut, flour, basil, potato, parmesan, extra virgin olive oil, egg, garlic
Gnocchi al pesto
deliciousmagazine.co.uk
Ingredients: pine nut, flour, basil, potato, parmesan, extra virgin olive oil, egg, garlic
Tomato Gnocchi with Pesto
tasteofhome.com
Ingredients: pine nut, flour, basil, potato, parmesan, egg, olive oil, tomato paste, garlic
Basil Pasta Dumplings
eatsmarter.com
Ingredients: pine nut, flour, basil, potato, parmesan, egg, olive oil, garlic, nutmeg
Green Gnocchi with Fresh Spinach-Basil Pesto
deliciousliving.com
Ingredients: pine nut, flour, basil, potato, parmesan, lemon, extra virgin olive oil, egg, baby greens
Cilantro Pesto Gnocchi
jamiegeller.com
Ingredients: pine nut, flour, basil, potato, parmesan, egg, olive oil, cilantro, garlic
Pesto Potato Scones
farmersgirlkitchen.co.uk
Ingredients: pine nut, flour, basil, potato, parmesan, baking powder, egg, olive oil, garlic
Homemade Pasta with Ligurian Pesto
lacucinaitaliana.com
Ingredients: pine nut, flour, basil, potato, pecorino, grana-padano, extra virgin olive oil, egg, green beans, garlic
Vegan Gnocchi - Homemade, with Tomato Confit
thefieryvegetarian.com
Ingredients: pine nut, flour, basil, potato, lemon, white wine, cherry tomato, garlic granules, olive oil, garlic, chili flake
Roasted Garlic Soup with Pesto
bhg.com
Ingredients: pine nut, flour, basil, potato, parmesan, milk, bouillon cube, olive oil, leek, spinach, onion, garlic
Herb French Fries With Two Dipping Sauces
sodelicious.recipes
Ingredients: pine nut, flour, basil, potato, bread crumbs, parmesan, milk, egg, parsley, olive oil, tomato, garlic
Gnocchi Stuffed with Eggplant and Ricotta
lacucinaitaliana.com
Ingredients: pine nut, flour, basil, potato, ricotta, grana-padano, shallot, eggplant, rosemary, white pepper, egg, olive oil, tomato, thyme, garlic, scallion
Potato Gnocchi with Chanterelle-Basil and Roasted Tomato Sauces
greatchefs.com
Ingredients: pine nut, flour, basil, potato, parmesan, butter, lemon, white wine, extra virgin olive oil, egg, olive oil, tomato paste, tomato, thyme, garlic, chili flake, wild mushroom