basil, potato, flour, tomato, olive oil & extra virgin olive oil recipes
2 recipes
Page 1
Homemade Potato Gnocchi with Fast Tomato Sauce
joanne-eatswellwithothers.com
Ingredients: flour, extra virgin olive oil, basil, olive oil, tomato, potato, parmesan, butter, egg, garlic, chili flake, nutmeg
Potato Gnocchi with Chanterelle-Basil and Roasted Tomato Sauces
greatchefs.com
Ingredients: flour, extra virgin olive oil, basil, olive oil, tomato, potato, pine nut, parmesan, butter, lemon, white wine, egg, tomato paste, thyme, garlic, chili flake, wild mushroom