basil, potato, garlic, tomato sauce & extra virgin olive oil recipes
6 recipes
Page 1
Potato Gnocchi with Heirloom Baby Tomato Sauce
foodnetwork.com
Ingredients: tomato sauce, extra virgin olive oil, basil, potato, garlic, parmesan, flour, butter, egg, tomato, oregano, chili flake
Striped Bass Puttanesca with Seared Fingerling Potatoes
foodnetwork.com
Ingredients: tomato sauce, extra virgin olive oil, basil, potato, garlic, canned anchovy, sea bass, white wine, olive oil, capers, black olives, sugar, canned tomato, chili flake
Instant Pot Vegetable Beef Soup
deliciouslittlebites.com
Ingredients: tomato sauce, extra virgin olive oil, basil, potato, garlic, worcestershire, beef steak, beef stock, shallot, carrot, peas, green beans, thyme, sweet corn
Gnocchi with Spicy Tomato Sauce
foodnetwork.com
Ingredients: tomato sauce, extra virgin olive oil, basil, potato, garlic, parmesan, flour, red wine vinegar, canned whole tomato, red wine, egg, tomato paste, oregano, onion, chili flake, nutmeg
Seafood Soup
themountainkitchen.com
Ingredients: tomato sauce, extra virgin olive oil, basil, potato, garlic, shrimp, scallop, seafood stock, cracked pepper, canned whole tomato, carrot, bay leaf, parsley, oregano, bell pepper, onion, old bay seasoning
Mama Delilah's Minestrone
recipeland.com
Ingredients: tomato sauce, extra virgin olive oil, basil, potato, garlic, beef stock, macaroni, celery, carrot, bay leaf, peas, parsley, kidney beans, chickpea, sage, tomato, oregano, onion, chili flake