basil, potato, parsley, extra virgin olive oil & cannellini beans recipes

4 recipes

Page 1

Ribollita with Poached Eggs

myrecipes.com

Ingredients: extra virgin olive oil, cannellini beans, basil, parsley, potato, chicken stock, pancetta, rustic italian bread, celery, red onion, cabbage, carrot, egg, tomato paste, vinegar, cavolo nero, chili flake

Pistou soup

jamieoliver.com

Ingredients: extra virgin olive oil, cannellini beans, basil, parsley, potato, parmesan, macaroni, celery, zucchini, carrot, bay leaf, olive oil, borlotti beans, tomato, leek, baby greens, onion, garlic

Tuscan bacon and bean soup with wild garlic pesto

bbc.co.uk

Ingredients: extra virgin olive oil, cannellini beans, basil, parsley, potato, bacon, beef stock, pine nut, parmesan, bread, orecchiette, celery, lemon, wild garlic, red onion, chive, broccoli, rosemary, carrot, olive oil, tomato, leek, baby greens, garlic, sherry vinegar

Tuscan bacon and bean soup with wild garlic pesto

bbc.com

Ingredients: extra virgin olive oil, cannellini beans, basil, parsley, potato, bacon, beef stock, pine nut, parmesan, bread, orecchiette, celery, lemon, wild garlic, red onion, chive, broccoli, rosemary, carrot, olive oil, tomato, leek, baby greens, garlic, sherry vinegar