basil, potato, parsley, rosemary, garlic & tomato recipes
8 recipes
Page 1
Tomatoes stuffed with rice
anitalianinmykitchen.com
Ingredients: rosemary, basil, parsley, tomato, potato, garlic, olive oil, oregano, white rice
Tuscan Tomato and Egg Skillet
myrecipemagic.com
Ingredients: rosemary, basil, parsley, tomato, potato, garlic, butter, extra virgin olive oil, sofrito, egg, sage, vinegar, saffron, thyme, onion
Beef Provencal With Root Vegetables
glutenfreehomestead.com
Ingredients: rosemary, basil, parsley, tomato, potato, garlic, beef shank, beef short ribs, beef stock, paprika, red wine, carrot, bay leaf, rutabaga, oregano, avocado oil, onion, turnip
Paula’s Onion Beef Stew With Rice
farmflavor.com
Ingredients: rosemary, basil, parsley, tomato, potato, garlic, beef stew meat, flour, butter, onion soup, celery, white wine, extra virgin olive oil, carrot, button mushroom, sage, oregano, thyme, onion, white rice
Roasted Eggplant and Scallop Pie Provencal
greatchefs.com
Ingredients: rosemary, basil, parsley, tomato, potato, garlic, scallop, bread crumbs, bread, lemon, white wine, red onion, balsamic vinegar, basil oil, mixed greens, zucchini, eggplant, egg, olive oil, summer squash, cayenne
Grandma's Minestrone
readersdigest.ca
Ingredients: rosemary, basil, parsley, tomato, potato, garlic, pesto, parmesan, rigatoni, celery, zucchini, kale, marjoram, carrot, vegetable oil, bay leaf, peas, white beans, olive oil, thyme, onion, summer squash, wax beans, vegetable broth
Tuscan bacon and bean soup with wild garlic pesto
bbc.co.uk
Ingredients: rosemary, basil, parsley, tomato, potato, garlic, bacon, beef stock, pine nut, parmesan, bread, orecchiette, celery, lemon, wild garlic, red onion, extra virgin olive oil, chive, broccoli, cannellini beans, carrot, olive oil, leek, baby greens, sherry vinegar
Tuscan bacon and bean soup with wild garlic pesto
bbc.com
Ingredients: rosemary, basil, parsley, tomato, potato, garlic, bacon, beef stock, pine nut, parmesan, bread, orecchiette, celery, lemon, wild garlic, red onion, extra virgin olive oil, chive, broccoli, cannellini beans, carrot, olive oil, leek, baby greens, sherry vinegar