basil, prosciutto, oregano, garlic & carrot recipes
8 recipes
Page 1
Family-Style Muffuletta
farmflavor.com
Ingredients: prosciutto, basil, carrot, oregano, garlic, salami, beef stew meat, provolone, rustic italian bread, green olives, extra virgin olive oil, red wine vinegar, artichoke, arugula
Deb's Umbrian Ragu Sauce
italianfoodforever.com
Ingredients: prosciutto, basil, carrot, oregano, garlic, ground sausage, pancetta, ground pork, celery, tomato sauce, red wine, parsley, olive oil, onion, canned tomato, chili flake
Cream of Tomato Soup
food.com
Ingredients: prosciutto, basil, carrot, oregano, garlic, chicken broth, flour, half and half, butter, bay leaf, tomato paste, bell pepper, thyme, onion, sugar, canned tomato, chili flake
Instant Pot Braciole
howtofeedaloon.com
Ingredients: prosciutto, basil, carrot, oregano, garlic, beef steak, sweet italian sausage, parmesan, panko, celery, red wine, bay leaf, egg, parsley, olive oil, tomato paste, onion, canned tomato
Instant Pot Braciole
howtofeedaloon.com
Ingredients: prosciutto, basil, carrot, oregano, garlic, beef steak, sweet italian sausage, parmesan, panko, celery, red wine, bay leaf, egg, parsley, olive oil, tomato paste, onion, canned tomato
Italian Vegetable Soup Recipe
billyparisi.com
Ingredients: prosciutto, basil, carrot, oregano, garlic, sweet italian sausage, parmesan, baguette, ditalini, butter, celery, cracked pepper, zucchini, kale, garlic powder, kidney beans, white beans, olive oil, tomato, onion powder, onion, vegetable broth
Classic Meat Lasagna
howtofeedaloon.com
Ingredients: prosciutto, basil, carrot, oregano, garlic, ground beef, beef stock, ground pork, parmesan, ricotta, lasagna, mozzarella, celery, rosemary, red wine, marinara sauce, bay leaf, egg, parsley, olive oil, onion, canned tomato
POLPETTINI: LITTLE MEATBALLS WITH MELTED FONTINA CENTERS
food52.com
Ingredients: prosciutto, basil, carrot, oregano, garlic, ground beef, chicken stock, ground pork, parmesan, ricotta, milk, bread, fontina, seasoned bread crumbs, white wine, egg, smoked paprika, parsley, olive oil, fennel seed, thyme, onion, canned tomato