basil, red onion, dijon mustard, garlic, capers & parsley recipes
5 recipes
Page 1
Panzanella
leitesculinaria.com
Ingredients: red onion, basil, dijon mustard, parsley, capers, garlic, bread, extra virgin olive oil, cucumber, champagne vinegar, tomato, bell pepper
Fresh Mediterranean Bean Salad
themediterraneandish.com
Ingredients: red onion, basil, dijon mustard, parsley, capers, garlic, canned kidney beans, lemon, canned cannellini beans, extra virgin olive oil, cucumber, fresh mint, bell pepper, sugar, canned chickpea
Pan Bagnat
bonappetit.com
Ingredients: red onion, basil, dijon mustard, parsley, capers, garlic, canned anchovy, canned tuna, baguette, lemon, kalamata olives, roasted red peppers, extra virgin olive oil, red wine vinegar, egg, tomato
The Crisper Whisperer: 4 Ways to Use Lettuce (Other Than Salad) Recipe
seriouseats.com
Ingredients: red onion, basil, dijon mustard, parsley, capers, garlic, chicken stock, heavy cream, lemon, lettuce, romaine, egg, olive oil, onion, potato, nutmeg
Pan Seared Salmon with Caper Herb Vinaigrette and French Lentil Salad
abeautifulplate.com
Ingredients: red onion, basil, dijon mustard, parsley, capers, garlic, salmon, walnut, celery, lemon, dill, shallot, sun dried tomato, extra virgin olive oil, red wine vinegar, carrot, bay leaf, cilantro, avocado oil, green lentils