basil, red onion, lemon, parsley, canned chickpea & avocado recipes
3 recipes
Page 1
Chilled Gazpacho with Crispy Chickpea Croutons
pestoandmargaritas.com
Ingredients: lemon, red onion, basil, parsley, avocado, canned chickpea, cumin, extra virgin olive oil, cucumber, red wine vinegar, smoked paprika, tomato, bell pepper, garlic
Gluten-Free Gazpacho with Roasted Chickpea "Croutons"
thepurplepumpkinblog.co.uk
Ingredients: lemon, red onion, basil, parsley, avocado, canned chickpea, cumin, extra virgin olive oil, cucumber, red wine vinegar, smoked paprika, tomato, bell pepper, garlic
Back to School (After School) Tapas Plate
thehealthyapple.com
Ingredients: lemon, red onion, basil, parsley, avocado, canned chickpea, celery, balsamic vinegar, roasted red peppers, kale, extra virgin olive oil, canned beans, cilantro, red quinoa, scallion