basil, red onion, tomato sauce, olive oil & canned anchovy recipes

3 recipes

Page 1

Linguini Puttanesca with Beaujolais Wine

littleferrarokitchen.com

Ingredients: canned anchovy, tomato sauce, red onion, basil, olive oil, parmesan, linguine, kalamata olives, red wine, capers, garlic, chili flake

Pasta Puttanesca

today.com

Ingredients: canned anchovy, tomato sauce, red onion, basil, olive oil, spaghetti, white wine, extra virgin olive oil, parsley, capers, oregano, black olives, garlic

Grilled steak ratatouille & saffron rice

jamieoliver.com

Ingredients: canned anchovy, tomato sauce, red onion, basil, olive oil, beef steak, yogurt, lemon, balsamic vinegar, paprika, harissa, zucchini, eggplant, extra virgin olive oil, long-grain white rice, dijon mustard, parsley, saffron, garlic