basil, red wine, tomato sauce, extra virgin olive oil & herbes de provence recipes
1 recipes
Page 1
Pappardelle with Wild Boar Ragu
sidechef.com
Ingredients: herbes de provence, tomato sauce, extra virgin olive oil, basil, red wine, wild boar, pappardelle, celery, white wine, carrot, bay leaf, parsley, oregano, onion