basil, red wine vinegar, black olives & canned tuna recipes
9 recipes
Page 1
Tuna Niçoise Baguette
realsimple.com
Ingredients: canned tuna, red wine vinegar, basil, black olives, baguette, red onion, roasted red peppers, dijon mustard, parsley, olive oil, green beans
Tuna Niçoise Baguette
realsimple.com
Ingredients: canned tuna, red wine vinegar, basil, black olives, baguette, red onion, roasted red peppers, dijon mustard, parsley, olive oil, green beans
Provençal Potato Salad with Tuna Dressing
food52.com
Ingredients: canned tuna, red wine vinegar, basil, black olives, greek yogurt, red onion, zucchini, olive oil, capers, tomato, potato, garlic
Provencal Tuna Burger
foodnetwork.com
Ingredients: canned tuna, red wine vinegar, basil, black olives, bread, red onion, roasted red peppers, cucumber, wholegrain mustard, egg, mayonnaise, olive oil, tomato tapenade, garlic
Salade Nicoise
gourmettraveller.com.au
Ingredients: canned tuna, red wine vinegar, basil, black olives, canned anchovy, fava beans, lemon, cherry tomato, cucumber, artichoke, egg, olive oil, tomato, onion
Salad Nicoise (with Fresh Herb Dressing)
meaningfuleats.com
Ingredients: canned tuna, red wine vinegar, basil, black olives, spring greens, cherry tomato, shallot, extra virgin olive oil, dijon mustard, egg, parsley, green beans, thyme, potato, garlic
Niçoise Salad (or Salada Nissarda)
196flavors.com
Ingredients: canned tuna, red wine vinegar, basil, black olives, canned anchovy, fava beans, red onion, mixed greens, extra virgin olive oil, cucumber, rosemary, egg, tomato, bell pepper, onion, garlic
Mediterranean Pasta Salad with Tuna
theviewfromgreatisland.com
Ingredients: canned tuna, red wine vinegar, basil, black olives, bow-tie pasta, cracked pepper, red onion, radicchio, cherry tomato, green olives, extra virgin olive oil, cucumber, canned beans, egg, oregano, thyme, canned artichoke
French Tuna and Bell Pepper Salad
besthealthmag.ca
Ingredients: canned tuna, red wine vinegar, basil, black olives, red onion, balsamic vinegar, cherry tomato, mixed greens, extra virgin olive oil, tapenade, chive, parsley, radish, green beans, bell pepper, new potato, garlic, quail egg