basil, red wine vinegar, canned anchovy & sourdough bread recipes
3 recipes
Page 1
Bread and tomato salad with Pecorino Toscano and white anchovies
gourmettraveller.com.au
Ingredients: canned anchovy, sourdough bread, red wine vinegar, basil, pecorino, extra virgin olive oil, tomato, arugula, grape must
Panzanella Toscana
gourmettraveller.com.au
Ingredients: canned anchovy, sourdough bread, red wine vinegar, basil, extra virgin olive oil, cucumber, capers, tomato, black olives, bell pepper, onion, garlic
Panzanella Salad with Grilled Chicken
culturecheesemag.com
Ingredients: canned anchovy, sourdough bread, red wine vinegar, basil, chicken breast, rye bread, ricotta, lemon, red onion, green olives, extra virgin olive oil, cucumber, capers, tomato, arugula, garlic