basil, red wine vinegar, celery & red wine recipes
9 recipes
Page 1
The Ultimate Chili
crecipe.com
Ingredients: celery, red wine vinegar, basil, red wine, ground beef, worcestershire, cumin, parsley, kidney beans, stewed tomatoes, bell pepper, chili powder
Greek Lentil Soup (Fakes Soupa)
bowlofdelicious.com
Ingredients: celery, red wine vinegar, basil, red wine, extra virgin olive oil, fresh mint, bay leaf, parsley, oregano, lentils, onion, canned tomato, garlic, vegetable broth
Pollo Italiano
cdkitchen.com
Ingredients: celery, red wine vinegar, basil, red wine, whole chicken, parmesan, angel hair pasta, parsley, olive oil, button mushroom, black olives, cilantro, onion, canned tomato, garlic
Lentil Soup
yummly.com
Ingredients: celery, red wine vinegar, basil, red wine, sour cream, lemon, brown sugar, carrot, olive oil, oregano, lentils, onion, canned tomato, garlic, scallion
Keto Pasta Bolognese
keto-mojo.com
Ingredients: celery, red wine vinegar, basil, red wine, ground beef, bacon, parmesan, heavy cream, zucchini, garlic powder, olive oil, tomato, oregano, onion powder, chili flake
Chopped Salad with Red Wine Vinaigrette
theinspiredhome.com
Ingredients: celery, red wine vinegar, basil, red wine, parmesan, ditalini, cracked pepper, romaine, garlic powder, chive, carrot, olive oil, sunflower seeds, oregano, bell pepper, onion, sugar, canned tomato, butter lettuce
Spicy Charred Octopus
bonappetit.com
Ingredients: celery, red wine vinegar, basil, red wine, fish sauce, octopus, greek yogurt, butter, ginger root, rice wine vinegar, coriander, gochugaru, carrot, chili paste, smoked paprika, olive oil, thai chile pepper, onion, garlic, lime
Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil
seriouseats.com
Ingredients: celery, red wine vinegar, basil, red wine, chicken stock, boneless lamb, lemon, white wine, extra virgin olive oil, carrot, artichoke, bay leaf, olive oil, tomato, leek, fennel seed, porcini, thyme, onion, mint, sugar, garlic
Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book
seriouseats.com
Ingredients: celery, red wine vinegar, basil, red wine, chicken stock, boneless lamb, lemon, white wine, extra virgin olive oil, carrot, artichoke, bay leaf, olive oil, tomato, leek, fennel seed, porcini, thyme, onion, mint, sugar, garlic