basil, red wine vinegar, lemon, kalamata olives & eggplant recipes
4 recipes
Page 1
Eggplant, fetta and capsicum stack with mesclun salad
womensweeklyfood.com.au
Ingredients: lemon, kalamata olives, eggplant, red wine vinegar, basil, feta, mixed greens, sun dried tomato, olive oil, bell pepper, garlic
Whole roast aubergines with tahini yogurt and Greek salad
deliciousmagazine.co.uk
Ingredients: lemon, kalamata olives, eggplant, red wine vinegar, basil, yogurt, pita, feta, dill, red onion, cherry tomato, extra virgin olive oil, cucumber, tahini, olive oil, oregano, chile pepper, garlic
Eggplant Terrine
greatchefs.com
Ingredients: lemon, kalamata olives, eggplant, red wine vinegar, basil, gelatin, heavy cream, goat cheese, cherry tomato, string beans, egg, jalapeno, olive oil, tomato, oregano, bell pepper, thyme, garlic
Israeli Couscous Salad with Mediterranean Roasted Vegetables
afamilyfeast.com
Ingredients: lemon, kalamata olives, eggplant, red wine vinegar, basil, israeli couscous, feta, red onion, balsamic vinegar, shallot, zucchini, extra virgin olive oil, garlic powder, vinaigrette dressing, capers, oregano, bell pepper, summer squash, asparagus