basil, rosemary, chile pepper & extra virgin olive oil recipes
7 recipes
Page 1
Mighty mackerel
jamieoliver.com
Ingredients: extra virgin olive oil, rosemary, basil, chile pepper, mackerel, yogurt, horseradish, lemon, balsamic vinegar, olive oil, tomato, coriander powder, quinoa, garlic
Yael Shochat: Thelma's chicken dish
eatwell.co.nz
Ingredients: extra virgin olive oil, rosemary, basil, chile pepper, chicken breast, celery, white wine, carrot, parsley, tomato, oregano, thyme, onion, garlic
Pasta pesto
jamieoliver.com
Ingredients: extra virgin olive oil, rosemary, basil, chile pepper, whole chicken, almond, parmesan, lasagna, lemon, cherry tomato, fennel seed, green beans, baby greens, garlic, canola oil
Lamb with haloumi and fast tomato sugo
goodfood.com.au
Ingredients: extra virgin olive oil, rosemary, basil, chile pepper, sausage, boneless lamb, pita, halloumi, lemon, cherry tomato, red wine vinegar, capers, oregano, baby greens, garlic
Prosciutto-Wrapped Chicken with Cannellini Beans Recipe - (4.6/5)
keyingredient.com
Ingredients: extra virgin olive oil, rosemary, basil, chile pepper, chicken stock, prosciutto, boneless skinless chicken thighs, celery, tomato sauce, white wine, canned cannellini beans, carrot, tomato paste, onion, garlic
Pasta Pesto, Garlic and Rosemary Chicken
thehappyfoodie.co.uk
Ingredients: extra virgin olive oil, rosemary, basil, chile pepper, chicken breast, almond, parmesan, lasagna, lemon, cherry tomato, fennel seed, green beans, baby greens, garlic, canola oil
Roasted Vegetable Caponata
weaversorchard.com
Ingredients: extra virgin olive oil, rosemary, basil, chile pepper, pine nut, sweet pepper, celery, balsamic vinegar, green olives, eggplant, capers, tomato, thyme, onion, garlic, canned artichoke