basil, rosemary, extra virgin olive oil & leg of lamb recipes
1 recipes
Page 1
Grilled Butterflied Leg of Lamb with Tomato-Fennel Vinaigrette
bonappetit.com
Ingredients: leg of lamb, extra virgin olive oil, rosemary, basil, canned anchovy, cracked pepper, kalamata olives, red wine vinegar, tomato, fennel seed, garlic