basil, shallot, chili flake, tomato & lemon recipes

10 recipes

Page 1

Tomato Salad with Warm Basil Dressing

bonappetit.com

Ingredients: lemon, shallot, basil, tomato, chili flake, canned anchovy, extra virgin olive oil, red wine vinegar, garlic

Basil "Cheese" Stuffed Tomatoes

runningtothekitchen.com

Ingredients: lemon, shallot, basil, tomato, chili flake, pine nut, balsamic vinegar, nutritional yeast, extra virgin olive oil, garlic, extra firm tofu

Tomato and Feta Salad

leitesculinaria.com

Ingredients: lemon, shallot, basil, tomato, chili flake, pine nut, feta, balsamic vinegar, green olives, extra virgin olive oil, oregano, arugula

Grilled Lobster & Constellation™ Tomato Bruschetta

naturesweet.com

Ingredients: lemon, shallot, basil, tomato, chili flake, lobster tail, bread, butter, red wine vinegar, honey, parsley, olive oil

Roasted Red Pepper Tomato Pasta with Chicken

theforkedspoon.com

Ingredients: lemon, shallot, basil, tomato, chili flake, chicken breast, linguine, butter, cherry tomato, roasted red peppers, parsley, olive oil, garlic

Vegetable tartare, feta cheese and basil, spicy pepper coulis

ateliersetsaveurs.com

Ingredients: lemon, shallot, basil, tomato, chili flake, feta, red onion, cherry tomato, fennel, cucumber, carrot, bell pepper, thyme, garlic

Unstuffed Spicy Tomato Basil Shells with Whipped Ricotta.

halfbakedharvest.com

Ingredients: lemon, shallot, basil, tomato, chili flake, chicken sausage, ricotta, pasta shell, kale, extra virgin olive oil, tomato paste, oregano, thyme, garlic

Penne with Baby Artichokes, Black Olives and Peas

foodnetwork.com

Ingredients: lemon, shallot, basil, tomato, chili flake, pecorino, short-cut pasta, butter, artichoke, bay leaf, peas, olive oil, black olives, garlic, vegetable broth

Monkfish with Artichokes and Ratatouille

eatsmarter.com

Ingredients: lemon, shallot, basil, tomato, chili flake, monkfish, bread crumbs, butter, paprika, zucchini, eggplant, red wine, artichoke, olive oil, oregano, canned tomato, garlic

Basil spätzle in saffron broth with clams, cockles and mussels

deliciousmagazine.co.uk

Ingredients: lemon, shallot, basil, tomato, chili flake, clam, chicken stock, red mullet, mussel, flour, milk, celery, white wine, egg, parsley, olive oil, baby greens, saffron, dry vermouth, garlic, nutmeg