basil, shallot, tomato, black olives & butter recipes

2 recipes

Page 1

Penne with Baby Artichokes, Black Olives and Peas

foodnetwork.com

Ingredients: butter, shallot, basil, tomato, black olives, pecorino, short-cut pasta, lemon, artichoke, bay leaf, peas, olive oil, garlic, vegetable broth, chili flake

Barbecued beef rump with panzanella salad

womensweeklyfood.com.au

Ingredients: butter, shallot, basil, tomato, black olives, beef stew meat, canned anchovy, rustic italian bread, balsamic vinegar, extra virgin olive oil, red wine vinegar, parsley, olive oil, capers, bell pepper, thyme, garlic