basil, sugar, olive oil, vegetable broth, tomato & egg recipes
7 recipes
Page 1
Baked Egg in Tomato
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Ingredients: basil, egg, olive oil, tomato, sugar, vegetable broth, parmesan, shallot, red wine, thyme, garlic
Smiling Tomato Soup
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Ingredients: basil, egg, olive oil, tomato, sugar, vegetable broth, heavy cream, carrot, celeriac, tomato paste, black olives, onion, garlic
Basil Dumplings with Tomato Sauce
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Ingredients: basil, egg, olive oil, tomato, sugar, vegetable broth, parmesan, butter, whole-wheat flour, fennel, onion, green peppercorn, garlic, nutmeg
Parmesan Crusted Turkey Cutlets with Spaghetti and Tomato Sauce
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Ingredients: basil, egg, olive oil, tomato, sugar, vegetable broth, turkey breast, bread crumbs, parmesan, spaghetti, butter, shallot, tomato paste, thyme, garlic
Spinach Pasta Rolls
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Ingredients: basil, egg, olive oil, tomato, sugar, vegetable broth, parmesan, butter, pastry flour, feta, shallot, tomato paste, spinach, garlic, nutmeg
Tomato Soup with Ricotta Dumplings
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Ingredients: basil, egg, olive oil, tomato, sugar, vegetable broth, bread crumbs, parmesan, ricotta, pastry flour, celery, shallot, carrot, tomato paste, garlic, nutmeg
Tomato Soup with Deep-Fried Rice Balls
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Ingredients: basil, egg, olive oil, tomato, sugar, vegetable broth, bread crumbs, parmesan, pastry flour, white balsamic vinegar, rosemary, carrot, vegetable oil, bay leaf, tomato paste, thyme, onion, garlic, cayenne, white rice