basil, sugar, tomato, celery, bay leaf & carrot recipes
9 recipes
Page 1
Big Pot Marinara Sauce - Easy Peasy
justapinch.com
Ingredients: celery, basil, carrot, bay leaf, tomato, sugar, marjoram, olive oil, oregano, onion, garlic
Tomato soup with chorizo and ciabatta croutons
foodandhome.co.za
Ingredients: celery, basil, carrot, bay leaf, tomato, sugar, chorizo, croutons, rustic italian bread, tomato soup, thyme, onion, vegetable broth
Tomato and Basil Soup
theyumyumclub.com
Ingredients: celery, basil, carrot, bay leaf, tomato, sugar, milk, tomato sauce, white wine vinegar, olive oil, tomato paste, onion, potato, vegetable broth
Italian Vegetable Soup
vaya.in
Ingredients: celery, basil, carrot, bay leaf, tomato, sugar, parmesan, macaroni, zucchini, olive oil, tomato paste, lima beans, onion, garlic, vegetable broth
Tomato soup with melting bocconcini
delicious.com.au
Ingredients: celery, basil, carrot, bay leaf, tomato, sugar, sun-dried tomato pesto, fresh mozzarella, butter, cherry tomato, olive oil, onion, canned tomato, garlic, vegetable broth
Copycat Panera Bread Tomato Bisque Soup
thriftyjinxy.com
Ingredients: celery, basil, carrot, bay leaf, tomato, sugar, chicken broth, sour cream, half and half, croutons, butter, whole-wheat flour, hot sauce, parsley, olive oil, tomato paste, onion, garlic, chili flake
Lasagne
kuali.com
Ingredients: celery, basil, carrot, bay leaf, tomato, sugar, chicken breast, flour, lasagna, milk, mozzarella, butter, peppercorn, frying oil, white pepper, parsley, tomato paste, oregano, onion, garlic
Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil
seriouseats.com
Ingredients: celery, basil, carrot, bay leaf, tomato, sugar, chicken stock, boneless lamb, lemon, white wine, extra virgin olive oil, red wine vinegar, red wine, artichoke, olive oil, leek, fennel seed, porcini, thyme, onion, mint, garlic
Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book
seriouseats.com
Ingredients: celery, basil, carrot, bay leaf, tomato, sugar, chicken stock, boneless lamb, lemon, white wine, extra virgin olive oil, red wine vinegar, red wine, artichoke, olive oil, leek, fennel seed, porcini, thyme, onion, mint, garlic