basil, sugar, tomato, thyme & canned anchovy recipes
2 recipes
Page 1
Dietmar Sawyere: Pissaladiere
gourmettraveller.com.au
Ingredients: canned anchovy, basil, tomato, thyme, sugar, flour, fontina, yeast, kalamata olives, extra virgin olive oil, onion, garlic
Black and Green Tapenade with Goat Cheese Crostini Recipe:
whatscookingamerica.net
Ingredients: canned anchovy, basil, tomato, thyme, sugar, bread, goat cheese, green olives, extra virgin olive oil, chive, parsley, capers, oregano, black olives, garlic