basil, thyme, extra virgin olive oil, lemon, parsley & bell pepper recipes
3 recipes
Page 1
James Martin’s pumpkin soupy casserole
goodtoknow.co.uk
Ingredients: lemon, extra virgin olive oil, basil, parsley, bell pepper, thyme, parmesan, baguette, vegetable soup, red onion, canned pinto beans, olive oil, pumpkin, garlic
Marinated Chickpeas with Marinated Roasted Red Peppers (for a 'Wichcraft sandwich)
inquiringchef.com
Ingredients: lemon, extra virgin olive oil, basil, parsley, bell pepper, thyme, bread, celery, red onion, red wine vinegar, rosemary, carrot, chickpea, oregano, pepperoncini, onion, garlic
Zesty Seafood Pasta
crecipe.com
Ingredients: lemon, extra virgin olive oil, basil, parsley, bell pepper, thyme, shrimp, crawfish, seafood stock, egg noodle, half and half, celery, dried cilantro, dill, creole seasoning, sage, cornstarch, onion, garlic