basil, thyme, lemon, olive oil, shallot & cayenne recipes
6 recipes
Page 1
Tomato Quinoa Pilaf
wendypolisi.com
Ingredients: lemon, shallot, basil, olive oil, thyme, cayenne, feta, cherry tomato, parsley, quinoa, garlic, vegetable broth
Monkfish with Mussel Sauce
eatsmarter.com
Ingredients: lemon, shallot, basil, olive oil, thyme, cayenne, mussel, monkfish, butter, cream, white wine, parsley, garlic
Baked Quinoa Brie Cakes with Sun-Dried Tomatoes
foodandspice.com
Ingredients: lemon, shallot, basil, olive oil, thyme, cayenne, pine nut, brie, sun dried tomato, rosemary, quick-cooking oats, egg, jalapeno, button mushroom, quinoa
Lobster and Crab Cakes
foodnetwork.com
Ingredients: lemon, shallot, basil, olive oil, thyme, cayenne, canned crab, lobster, pecorino, baguette, half and half, egg, saffron, bell pepper, scallion, nutmeg
Roasted Tomato Pumpkin Soup
simplyscratch.com
Ingredients: lemon, shallot, basil, olive oil, thyme, cayenne, heavy cream, smoked paprika, sage, cinnamon, tomato, pumpkin, sugar, garlic, vegetable broth, nutmeg
Shrimp, Chorizo and Chickpea Stew
eatsmarter.com
Ingredients: lemon, shallot, basil, olive oil, thyme, cayenne, shrimp, chicken stock, chorizo, celery, white wine, carrot, bay leaf, parsley, tomato paste, tomato, potato, garlic, canned chickpea