basil, thyme, parsley, extra virgin olive oil, rosemary & red onion recipes
6 recipes
Page 1
Easy Roasted Vegetables
chelseasmessyapron.com
Ingredients: red onion, extra virgin olive oil, rosemary, basil, parsley, thyme, cracked pepper, carrot, oregano, potato, brussels sprout, sweet potato
Skillet Balsamic Pork Chops with Tomatoes and Gremolata
aberdeenskitchen.com
Ingredients: red onion, extra virgin olive oil, rosemary, basil, parsley, thyme, chicken broth, pork chops, butter, lemon, white wine, balsamic vinegar, cherry tomato, olive oil, garlic
Greek Pepper Salad
food.com
Ingredients: red onion, extra virgin olive oil, rosemary, basil, parsley, thyme, feta, cherry tomato, kalamata olives, cucumber, red wine vinegar, dijon mustard, bell pepper, garlic, cayenne
Marinated Chickpeas with Marinated Roasted Red Peppers (for a 'Wichcraft sandwich)
inquiringchef.com
Ingredients: red onion, extra virgin olive oil, rosemary, basil, parsley, thyme, bread, celery, lemon, red wine vinegar, carrot, chickpea, oregano, bell pepper, pepperoncini, onion, garlic
Chunky Roasted Tomato Vegetable Marinara with Pasta
thegardeningcook.com
Ingredients: red onion, extra virgin olive oil, rosemary, basil, parsley, thyme, spiral pasta, sweet pepper, balsamic vinegar, cherry tomato, zucchini, carrot, button mushroom, tomato paste, oregano, garlic, vegetable broth
Chunky Roasted Tomato Vegetable Marinara with Pasta
thegardeningcook.com
Ingredients: red onion, extra virgin olive oil, rosemary, basil, parsley, thyme, spiral pasta, sweet pepper, cracked pepper, balsamic vinegar, cherry tomato, zucchini, carrot, button mushroom, tomato paste, oregano, garlic, vegetable broth