basil, tomato, baby greens, extra virgin olive oil & celery recipes

8 recipes

Page 1

Roasted Tomato Veggie Pasta Soup

pumpkinandpeanutbutter.com

Ingredients: celery, extra virgin olive oil, basil, tomato, baby greens, acini di pepe, carrot, parsley, tomato paste, oregano, onion, garlic, vegetable broth

Summer Milanese Minestrone

italianfoodforever.com

Ingredients: celery, extra virgin olive oil, basil, tomato, baby greens, parmesan, zucchini, carrot, olive oil, green beans, onion, potato, risotto rice

Summer Milanese Minestrone

italianfoodforever.com

Ingredients: celery, extra virgin olive oil, basil, tomato, baby greens, parmesan, cracked pepper, zucchini, carrot, olive oil, green beans, onion, potato, risotto rice

Navy Bean Nicoise

marthastewart.com

Ingredients: celery, extra virgin olive oil, basil, tomato, baby greens, lemon, shallot, dijon mustard, egg, parsley, white beans, capers, green beans, black olives, red leaf lettuce, potato

Pistou soup

jamieoliver.com

Ingredients: celery, extra virgin olive oil, basil, tomato, baby greens, parmesan, macaroni, zucchini, cannellini beans, carrot, bay leaf, parsley, olive oil, borlotti beans, leek, onion, potato, garlic

Great-Aunt Lillian's Minestrone Soup

justapinch.com

Ingredients: celery, extra virgin olive oil, basil, tomato, baby greens, chicken broth, parmesan, macaroni, zucchini, carrot, parsley, kidney beans, white beans, chickpea, oregano, green beans, thyme, onion, garlic, chili flake

Tuscan bacon and bean soup with wild garlic pesto

bbc.co.uk

Ingredients: celery, extra virgin olive oil, basil, tomato, baby greens, bacon, beef stock, pine nut, parmesan, bread, orecchiette, lemon, wild garlic, red onion, chive, broccoli, cannellini beans, rosemary, carrot, parsley, olive oil, leek, potato, garlic, sherry vinegar

Tuscan bacon and bean soup with wild garlic pesto

bbc.com

Ingredients: celery, extra virgin olive oil, basil, tomato, baby greens, bacon, beef stock, pine nut, parmesan, bread, orecchiette, lemon, wild garlic, red onion, chive, broccoli, cannellini beans, rosemary, carrot, parsley, olive oil, leek, potato, garlic, sherry vinegar