basil, tomato, pastry flour & vegetable broth recipes

14 recipes

Page 1

Cheese Soup with Tomatoes

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Ingredients: pastry flour, basil, tomato, vegetable broth, butter, blue cheese, white wine, onion

Gorgonzola Cream Soup

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Ingredients: pastry flour, basil, tomato, vegetable broth, butter, blue cheese, white wine, onion

Creamy Gorgonzola Soup with Tomato

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Ingredients: pastry flour, basil, tomato, vegetable broth, butter, blue cheese, white wine, onion

Turkey Cutlets with Mustard Sauce

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Ingredients: pastry flour, basil, tomato, vegetable broth, turkey breast, heavy cream, butter, lemon, brown mustard, vegetable oil

Tomato Soup with Crepes

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Ingredients: pastry flour, basil, tomato, vegetable broth, milk, butter, shallot, egg, tomato paste, garlic

Gnocchi with Blue Cheese Sauce and Walnuts

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Ingredients: pastry flour, basil, tomato, vegetable broth, walnut, heavy cream, semolina flour, blue cheese, maple syrup, potato, nutmeg

Creamy Lasagna with Zucchini and Salmon

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Ingredients: pastry flour, basil, tomato, vegetable broth, salmon, lasagna, milk, american cheese, butter, lemon, zucchini, parsley, scallion

Asparagus and Fish Stew

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Ingredients: pastry flour, basil, tomato, vegetable broth, fish fillets, heavy cream, horseradish, lemon, white wine, shallot, peas, olive oil, asparagus, garlic

Lamb Roulades with Asparagus and Tomatoes

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Ingredients: pastry flour, basil, tomato, vegetable broth, lamb chops, bread crumbs, fresh mozzarella, lemon, vegetable oil, egg, olive oil, capers, confectioners’ sugar, asparagus, scallion

Ravioli with Artichoke Filling and Tomato Vinaigrette

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Ingredients: pastry flour, basil, tomato, vegetable broth, ricotta, semolina flour, milk, balsamic vinegar, green olives, artichoke, vegetable oil, egg, olive oil, port wine, mustard

Spinach Pasta Rolls

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Ingredients: pastry flour, basil, tomato, vegetable broth, parmesan, butter, feta, shallot, egg, olive oil, tomato paste, spinach, sugar, garlic, nutmeg

Tomato Soup with Ricotta Dumplings

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Ingredients: pastry flour, basil, tomato, vegetable broth, bread crumbs, parmesan, ricotta, celery, shallot, carrot, egg, olive oil, tomato paste, sugar, garlic, nutmeg

Gratin of Eggplant and Tomatoes with Chicken Cutlets

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Ingredients: pastry flour, basil, tomato, vegetable broth, chicken tenders, milk, butter, feta, lemon, red onion, paprika, eggplant, vegetable oil, olive oil, thyme, onion, sugar, garlic, nutmeg

Tomato Soup with Deep-Fried Rice Balls

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Ingredients: pastry flour, basil, tomato, vegetable broth, bread crumbs, parmesan, white balsamic vinegar, rosemary, carrot, vegetable oil, bay leaf, egg, olive oil, tomato paste, thyme, onion, sugar, garlic, cayenne, white rice