basil, tomato paste, fennel & carrot recipes
8 recipes
Page 1
Homemade Marinara Sauce with Fresh Herbs
yummly.co.uk
Ingredients: fennel, basil, carrot, tomato paste, extra virgin olive oil, rosemary, onion, sugar, canned tomato, garlic, chili flake
Tomato Soup
umami.site
Ingredients: fennel, basil, carrot, tomato paste, chicken stock, cumin, celery, paprika, portobello mushroom, olive oil, stewed tomatoes, fennel seed, onion, celery seed, garlic
Farro Soup with Hearty Vegetables
jessicagavin.com
Ingredients: fennel, basil, carrot, tomato paste, parmesan, pearled farro, celery, extra virgin olive oil, cannellini beans, peas, parsley, tomato, thyme, onion, garlic, vegetable broth
Recipe Chicken & Vegetable Stew
mouthsofmums.com.au
Ingredients: fennel, basil, carrot, tomato paste, chicken leg, chicken stock, canned anchovy, cream, white wine, parsley, olive oil, black olives, onion, pasta sauce, potato, sugar, garlic
Fazzoletti Pasta with Pork Ragu
yummly.co.uk
Ingredients: fennel, basil, carrot, tomato paste, pork shoulder, mortadella, pancetta, parmesan, short-cut pasta, celery, extra virgin olive oil, red wine, bay leaf, tomato, oregano, thyme, onion, garlic
Bone Broth and Soup
hy-vee.com
Ingredients: fennel, basil, carrot, tomato paste, whole chicken, schmaltz, chicken bone broth, chicken wings, parmesan, baguette, celery, peppercorn, extra virgin olive oil, bay leaf, egg, parsley, bell pepper, onion, scallion
Garden Vegetable Ragout
afamilyfeast.com
Ingredients: fennel, basil, carrot, tomato paste, worcestershire, balsamic vinegar, zucchini, roasted red peppers, extra virgin olive oil, red wine, polenta, bay leaf, button mushroom, green beans, baby greens, thyme, onion, sugar, canned tomato, sweet potato, garlic
Cioppino (Seafood Tomato Stew) Recipe by Tasty
tasty.co
Ingredients: fennel, basil, carrot, tomato paste, shrimp, clam, scallop, halibut, squid, mussel, fish stock, sourdough bread, butter, celery, cracked pepper, white wine, extra virgin olive oil, bay leaf, parsley, tomato, leek, oregano, bell pepper, thyme, onion, garlic, cayenne